The All Natural Vegan

  • Recipes
  • Lifestyle
  • About
  • Shop
  • Work With Me
menu icon
go to homepage
  • Recipes
  • Lifestyle
  • About
  • Shop
  • Work With Me

search icon
Homepage link
  • Recipes
  • Lifestyle
  • About
  • Shop
  • Work With Me

×
Home » Main Course

Sweet Pepper Cucumber Crunch Salad

Modified: Oct 14, 2025 · Published: Jun 26, 2023 by Katie · This post may contain affiliate links · 7 Comments

76 shares
  • Facebook
  • Email
  • X
  • Threads
This healthy take on the viral cucumber salad is packed full of veggies and complete with the perfect healthy dressing. It only takes 10 minutes to make, and you can pick up everything at your local grocery store. This recipe is vegan, gluten-free, and refined sugar-free!
Jump to Recipe Print Recipe
viral cucumber salad

This Sweet Pepper Cucumber Crunch Salad is a healthy take on the viral cucumber salad that blew up on a TikTok video earlier this year by Rachel Kirkconnell who created the original recipe. This spicy cucumber salad is packed full of fresh vegetables and flavorful sauces. It only takes about 10 minutes to make, and it's absolutely delicious!

looking down at the vegan cucumber salad tossed in a large bowl

As soon as I saw this recipe go viral, I knew I had to recreate it using clean and simple ingredients since I am a sucker for cucumber salad recipes (my Cauliflower Tabbouleh Salad and Edamame Crunch Salad are all-time favorites).

This post is sponsored by Organicgirl - A company that aligns with The All Natural Vegan Mission. Thank you for supporting brands that make The All Natural Vegan Possible!

As an Amazon Associate, I earn from qualifying purchases.

This recipe features several affiliate links, meaning I will earn a small commission if you purchase through these links.

Jump to:
  • Sweet Pepper Cucumber Crunch Salad Ingredients:
  • How To Make The Viral Cucumber Salad:
  • Cucumber Salad Substitutions:
  • Variations:
  • Equipment:
  • Storage:
  • Top Tip:
  • Frequently Asked Questions:
  • More Recipes For Cucumber Lovers:
  • Sweet Pepper Cucumber Crunch Salad
  • Recent Vegan Recipes:
  • Reviews

Sweet Pepper Cucumber Crunch Salad Ingredients:

This crunchy salad is the ultimate easy summer salad recipe because it's made with super simple ingredients that you can pick up at your local grocery store.

a close up of the viral cucumber salad to show the variety of colors
  • Persian Cucumbers - Technically, any variety of cucumbers will work perfectly for this recipe. However, Persian cucumbers are great because they are bite-sized and super crunchy. You can find these mini cucumbers at any grocery store. English cucumbers are another great variety to use for this recipe.
  • Sweet Peppers - You can find sweet peppers at any grocery store. They will be in a package mixed with yellow, orange, and red peppers.
  • Organicgirl Romaine - Unlike the original recipe, I like to add crispy romaine lettuce to this viral cucumber salad. This adds additional dietary fiber, volume, and extra crunch.
  • Chili Oil - This is probably the most unique ingredient in this salad. However, it is the most important, in my opinion. It's packed full of flavor, and the red pepper flakes give it the perfect kick. You can also use gochujang paste or any of these gochujang substitutes.
  • Sesame Ginger Dressing - There are plenty of ginger sesame dressings that will work for this recipe; however, it's important to look closely at the ingredients to ensure you are making this recipe with healthy ingredients. I recommend the Braggs or Primal Kitchen dressings (both of these contain honey, so if you're a vegan who avoids honey, I'd recommend making your own or looking for a honey-free version.
  • Everything But The Bagel Seasoning - You can find this spice blend at any grocery store, and they all taste the same. It's a mixture of sesame seeds, poppy seeds, garlic, and salt.
  • Coconut Aminos - I like to add coconut aminos to this cucumber salad recipe because it adds a touch of sweetness and saltiness. Coconut Aminos are a lot like soy sauce or liquid aminos; however, it has a sweeter taste.

See the recipe card for quantities.

How To Make The Viral Cucumber Salad:

This cucumber salad recipe is the best because it is a simple recipe and it's so easy to make (it requires barely any cooking skills), and it only takes about 10 minutes to throw together.

step one - slicing the vegetables and addding them to the salad bowl

1. Begin by slicing the fresh cucumbers into quarter-inch slices, the sweet peppers into half-inch slices, and the romaine lettuce into 1-inch slices.

2. Add the sliced cucumbers, sweet peppers, and romaine to a large bowl. 

step two - making the salad dressing

3. In a separate bowl, combine the chili oil, sesame ginger dressing, coconut aminos, and everything but the bagel seasoning. Whisk until combined. 

step three - tossing all the ingredients together in the large bowl

4. Pour the dressing mixture over the vegetables and toss. Serve immediately and enjoy!

Hint: Use a large mixing bowl to combine all the ingredients together. This recipe needs to be tossed a bit more than traditional salad recipes, so a large bowl will help control the mess.

@theallnaturalvegan

My take on the viral cucumber salad! #cucumbersalad #salad #viralcucumbersalad #healthy

♬ Au Revoir - Sweet After Tears

Cucumber Salad Substitutions:

This Sweet Pepper Cucumber Crunch Salad recipe is the perfect easy recipe because you can make a handful of easy substitutions.

  • Cucumber - Any kind of cucumber will work for this recipe. It calls for Persian cucumber (I recommend them because they have the best crunch); however, English cucumber, traditional cucumber, or even baby cucumbers will all work great for this recipe. 
  • Seasoning - If you don't have everything but the bagel seasoning, you can use a combination of sea salt, poppy seeds, sesame seeds, and fresh garlic cloves in its place. Make sure to mince the garlic cloves into very small pieces.
  • Coconut Aminos - You can use soy sauce, tamari sauce, or liquid aminos in its place. I recommend adding a teaspoon of coconut sugar to whatever you use to add the sweetness. I use coconut aminos in other recipes like my Easy Vegan Chickpea Curry as well.

Variations:

The viral cucumber salad is so great because there are endless delicious variations that you can make with it. Here are some of my favorites:

  • Toasted Sesame- Add a little bit of toasted sesame oil and rice vinegar to the small bowl to give this cucumber salad recipe a flavor kick. Toasted sesame oil adds a lot of flavor, so I wouldn't recommend using more than a teaspoon of sesame oil and rice wine vinegar.
  • High Protein - Add diced tofu or edamame to this cucumber crunch salad to up the protein content of the recipe. You can use any extras to make my Delicious Spring Roll Salad.
  • Citrus - You can add a splash of lime juice for added flavor.
  • Extra Vegetables - You can make this delicious Cucumber Radish Salad as a delicious cucumber salad variation!

Equipment:

This spicy cucumber salad is the ultimate easy recipe because you don't need a lot of equipment to make it. All you will need is:

  • Cutting Board - Any cutting board will work perfectly.
  • Sharp Knife - Sweet peppers can sometimes be difficult to slice, so make sure to use a sharpened knife.
  • Mixing Bowls - You will need a large bowl to toss the salad in and a small bowl to make the dressing in.
the viral cucumber salad with the organicgirl packaging

Storage:

Although I do not recommend meal-prepping this cucumber salad recipe, there are ways that you can store it to extend its lifespan. 

If you are planning on storing the leftovers, I recommend using an airtight container and a paper towel. Place the paper towel at the bottom of the container before adding the salad. This will help absorb excess liquid and prevent the cucumbers from becoming soggy. I wouldn't recommend storing the salad for more than 3 days.

Top Tip:

This vegan cucumber salad recipe tastes best when it is chilled. I recommended chilling all the vegetables and ingredients before making it.

Frequently Asked Questions:

Should You Peel A Cucumber Before You Put It In A Salad?

It depends on the variety of cucumber you are using. Persian cucumbers and English cucumbers are great because the skin is not bitter; therefore, there is no need to peel them. However, traditional cucumbers have a very bitter skin, and therefore I recommend peeling them before adding them to the salad.

More Recipes For Cucumber Lovers:

Looking for more cucumber recipes? Try these:

  • super green juice featured image
    The Best Super Green Juice Recipe
  • jackfruit buffalo dip
    Jackfruit Buffalo Dip
  • cucumber mint featured image
    Cucumber Mint Juice
  • Overhead view of a large white bowl filled with a vibrant vegan edamame crunch salad, featuring chopped romaine, shredded cabbage, sliced cucumber, fresh cilantro, green onions, and crushed almonds, arranged on a light marble surface with scattered herbs and ingredients around the bowl.
    The Best Cucumber Edamame Crunch Salad

If you try this Sweet Pepper Cucumber Crunch Salad Recipe, I'd really love to hear your thoughts in the comments below. I'd also really appreciate a recipe card rating! Make sure to share it on social media and tag @theallnaturalvegan to be featured! Thank you for supporting The All Natural Vegan!

viral cucumber salad

Sweet Pepper Cucumber Crunch Salad

Katie
This healthy take on the viral cucumber salad is packed full of veggies and complete with the perfect healthy dressing. It only takes 10 minutes to make, and you can pick up everything at your local grocery store. This recipe is vegan, gluten-free, and refined sugar-free!
5 from 15 votes
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Salad
Cuisine Asian
Servings 2 people

Equipment

  • 1 chefs knife
  • 1 cutting board
  • 1 salad bowl

Ingredients
  

For The Cucumber Salad:

  • 8 Persian cucumbers
  • 2 cups sweet peppers
  • 1 box organicgirl romaine

For The Dressing:

  • ⅓ cup ginger and sesame dressing
  • 1 teaspoon chili crunch oil
  • 1 tablespoon coconut aminos
  • 2 tsps everything bagel seasoning
Get Recipe Ingredients

Instructions
 

  • Begin by slicing the fresh cucumbers into quarter-inch slices, the sweet peppers into half-inch slices, and the romaine lettuce into 1-inch slices.
  • Add the sliced cucumbers, sweet peppers, and romaine to a large bowl.
  • In a separate bowl, combine the chili oil, sesame ginger dressing, coconut aminos, and everything but the bagel seasoning. Whisk until combined.
  • Pour the dressing mixture over the vegetables and toss. Serve immediately and enjoy!
Keyword cucumber salad, organicgirl, viral recipes
Tried this recipe?Let us know how it was!
recipe card stating this recipe is vegan, refined sugar-free, and gluten-free

Recent Vegan Recipes:

Looking for more healthy vegan recipes? Check out some of my latest recipes:

  • Collage graphic featuring multiple colorful vegan meals-chili, pesto pasta, kale salad, lentil shepherd's pie, smoothies, and fresh salads-surrounding the title
    7-Day Healthy Vegan Reset Plan
  • Two bowls of creamy vegan mushroom soup topped with fresh chives and olive oil, served with whole mushrooms on a wooden board - easy dairy-free mushroom soup recipe.
    Quick & Easy Creamy Vegan Mushroom Soup
  • Close-up of a vegan butterfly pea flower cheesecake slice with a smooth purple filling and shortbread crust, topped with raspberries, blackberry, and edible flowers on a neutral plate.
    Vegan Butterfly Pea Flower Cheesecake
  • Overhead view of creamy vegan pumpkin soup in a pink bowl, garnished with pumpkin seeds, microgreens, coconut cream drizzle, and black pepper, set on a wooden board with garlic, sage leaves, and small pumpkins on a warm terracotta background.
    The Best Creamy Vegan Pumpkin Soup

More Main Course

  • Fresh vegan tofu spring rolls sliced in half and arranged on a wooden cutting board, filled with rice noodles, tofu, shredded carrots, red cabbage, cucumber, microgreens, and herbs on a light blue background.
    Fresh Vegan Tofu Spring Rolls
  • Bowl of vegan yellow curry served with fluffy white rice, tofu, broccoli, baby corn, and vegetables in a creamy coconut curry sauce, garnished with fresh cilantro, sesame seeds, and lime wedges.
    Vegan Yellow Curry With Tempeh
  • A top view of a plate of creamy vegan truffle pasta topped with dairy-free parmesan and microgreens, served on a dark plate over a rustic wooden table.
    Creamy Vegan Truffle Pasta
  • A vibrant vegan butternut squash and kale salad served in a wooden bowl, featuring roasted squash, chickpeas, orzo, pickled red onions, pumpkin seeds, and crumbled vegan feta over fresh baby kale. The colorful mix of ingredients creates a nourishing, hearty fall-inspired salad.
    Butternut Squash and Orzo Kale Salad

Comments

    5 from 15 votes (9 ratings without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




  1. Holly says

    June 26, 2023 at 1:48 pm

    5 stars
    Omgoodness! This salad is viral for a reason - it's so good and works as a side or a main dish. Thanks for the easy recipe!

    Reply
  2. Jenn Freedman says

    June 26, 2023 at 3:53 pm

    Love this crunchy fresh colorful salad !!!

    Reply
  3. Erin says

    June 26, 2023 at 11:55 pm

    5 stars
    I love this salad! Your version of Sweet Pepper Cucumber Crunch Salad is terrific. Thanks for the great recipe, Katie!

    Reply
  4. Choclette says

    June 27, 2023 at 6:37 pm

    5 stars
    You had me at crunch salad. Had to make it straight away. It's just what I was hoping for and the dressing made it even more delicious. Can't get enough of cucumbers and peppers at this time of year.

    Reply
  5. nancy says

    June 29, 2023 at 4:14 pm

    5 stars
    omgoodness that chili oil sauce is amazing. So flavourful. I am so addicted to this salad!

    Reply
  6. andrea says

    June 30, 2023 at 1:34 am

    5 stars
    this salad was sooo good! it was incredibly refreshing and filling all in one!

    Reply
  7. kris says

    July 21, 2023 at 11:42 am

    5 stars
    This was amazing and super easy to make! I am going to bring this to my next pot luck because I know it will be well received. This is going in my salad rotation for sure.

    Reply

About Me

Hi! Welcome to The All Natural Vegan. I am so happy you're here! I'm Katie, and I created, photographed, and wrote every recipe here just for you! You can read more about my story and what to expect here on The All Natural Vegan here.

More about me

Trending Now:

  • Flat lay of a vibrant Mediterranean-inspired falafel bowl on a wooden board, featuring white rice, homemade falafel, hummus, cherry tomatoes, cucumbers, pickled onions, olives, and pita bread. Surrounded by lemons, fresh parsley, and small bowls of olives and onions for garnish. Bright, clean, and styled for a healthy vegan recipe blog.
    Easy Superfood Falafel Bowl
  • spring roll salad
    Delicious Spring Roll Salad With Peanut Dressing
  • elderberry smoothie
    The Ultimate Immunity Boosting Elderberry Smoothie
  • golden beet juice
    Delicious Golden Beet Juice

Footer

↑ back to top

About

  • Privacy Policy
  • About
  • Shop

Newsletter

  • Sign Up! for emails and updates

Contact

  • Contact
  • Work With Me

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2024 Foodie Pro on the Feast Plugin

76 shares

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.