This raw vegan cauliflower tabbouleh recipe is made with simple whole foods plant based ingredients! The perfect spring salad, this tabbouleh is sure to be a crowd pleaser. This Cauliflower Tabbouleh Salad is: oil-free, gluten-free, raw vegan, refined sugar-free, and paleo!
These nutrient dense cherry almond bliss balls are the perfect simple healthy dessert recipe! These energy bites are perfect for healthy dessert meal prep, healthy snacking, or on the go breakfast! This recipe is: raw vegan, paleo, oil-free, refined sugar-free, gluten-free, grain-free, and whole foods plant based!
This nutritious beet and kale juice recipe is sweet and satisfying with a kick. Perfect for hot summer days, or prepping throughout the week this beets and kale juice recipe is a keeper! This juice recipe only uses 4 simple whole foods plant based ingredients and stores in your fridge for 72 hours.
This roasted sweet potato kale salad with tahini dressing recipe is loaded with superfoods and simple ingredients for the perfect balance of healthy and easy! Warming and comforting this salad is perfect for healthy vegan meal prep. This salad recipe is: vegan, oil-free, gluten-free, refined sugar-free, and whole foods plant based!
This whole foods plant based tomato soup recipe is made with simple ingredients and is loaded with flavor. Vegan creamy tomato soup is sure to bring back childhood memories with every bite. This creamy vegan tomato soup recipe is: oil-free, gluten-free, vegan, and refined sugar-free!
This date sweetened vegan buckeye’s recipe (AKA vegan peanut butter balls) is the perfect simple last minute Holiday treat to make just in time for Christmas. This vegan chocolate peanut butter balls recipe only takes a couple ingredients and 15 minutes to make (no bake!). This buckeye recipe is: Vegan, Gluten-free, Oil-free, Refined sugar-free, dairy-free, Paleo, and whole foods plant based!