This rich protein chia pudding recipe makes the perfect high protein breakfast or dessert. This complete meal is guaranteed to leave you fully satisfied and satiated! This recipe can be made single serve for a meal, or split into smaller servings for the perfect dessert! This recipe is vegan, gluten-free, oil-free, dairy-free, refined sugar-free, high protein, high fiber, and nutrient dense!
Place chia seeds, PlantFusion protein powder, and plant based milk in a bowl and mix until combined
Place in the fridge for at least 4 hours
Once about ready to serve, melt the chocolate bar with the coconut butter either in the microwave, or on a double broiler. mixing frequently. Once melted pour over chia seeds and let cool. Place the chocolate shell covered pudding in the freezer for 5. minutes.
Top with my plant based caramel and cacao nibs and enjoy!