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+ servings
pina colada overnight oats

Healthy High Protein Pina Colada Overnight Oats

Katie
These Healthy High Protein Piña Colada Overnight Oats are the perfect quick and easy breakfast. They are made with simple ingredients and bursting with tropical flavors. This recipe is vegan, oil-free, gluten-free, and refined sugar-free!
5 from 2 votes
Prep Time 10 minutes
chill time 4 hours
Total Time 4 hours 10 minutes
Course Breakfast
Cuisine American, Caribbean
Servings 2 people

Ingredients
  

Dry Ingredients:

Wet Ingredients:

Instructions
 

Prepare the Pineapple:

  • Dice the fresh pineapple into small, bite-sized pieces.

Mix Dry Ingredients:

  • In a bowl or jar, combine rolled oats, chia seeds, shredded coconut, and the plant-based protein powder.

Add Wet Ingredients:

  • Pour in the coconut milk, coconut extract, and vanilla extract. Mix well to ensure the dry ingredients are evenly coated.

Top With Oats:

  • Add a layer of the oat mixture as the base.

Add The Pineapple:

  • Add the diced pineapple to the top of the oats.

Top with Coconut Yogurt:

  • Spoon the coconut yogurt on top of the pineapple layer. This adds a creamy texture and enhances the coconut flavor.

Repeat:

  • Repeat this process once more to create more layers.

Cover and Refrigerate:

  • Cover the bowl or jar with a lid or plastic wrap and place it in the refrigerator. Allow it to soak overnight or for at least 4-6 hours.

Serve and Enjoy:

  • The next morning, give the mixture a good stir. You can enjoy it straight from the jar or bowl. If desired, top with additional fresh pineapple or a sprinkle of shredded coconut for added freshness and texture.
Keyword high protein breakfast, overnight oats, Plantfusion
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