Cold Pressed Orange Beet Juice tastes like sunshine in a glass and is also loaded with nutrients that support your immune system and your own body's detoxification process. It's your own version of something like Natalie's Orange Beet Juice-but fresher, cheaper, and with zero added sugar.
I am no stranger to making cold-pressed juices. It's part of my weekly diet, and I regularly change it up with different fresh produce. Like my Cold Pressed Carrot Beet Juice or Easy Liver Cleansing Detox Juice, beets and carrots bring those beautiful, vibrant colors. But this time I'm adding fresh orange juice to the mix. This to-go container-friendly juice is perfect for post-yoga mornings or if you need a pick-me-up to power through the day.
If you're a frequent juicer like me, I can't recommend the Kuvings AUTO10 Plus juicer enough. It's a game changer. Especially when I can toss everything into my juicer, hit a button, and walk away. It's also so powerful that it squeezes every last drop of your fresh produce so you can get the most out of your cold-pressed juices.
If you want to buy a great juicer, then take advantage of my (AUTO10) 10% off purchase with code "NATURALVEGAN"-you won't regret it!
As an Amazon Associate, I earn from qualifying purchases.
This recipe features several affiliate links, meaning I will earn a small commission if you purchase through these links.
Ingredients To Make Easy Natural Juice:
Here's what you need to make this refreshing juice.
- Oranges: I prefer Cara Cara or Navel for their natural sweetness and high vitamin C content. These form the juicy backbone of your blend and offer a solid daily value boost.
- Beets: Rich in nitrates to help lower blood pressure, amongst other benefits, beets, like fresh Oregon beets, also add an earthy depth and beautiful color. Get more to make my 15-Minute Shredded Beet Carrot Salad.
- Carrots: Slightly sweet with a refreshing bite, carrot juice is known for supporting eye health and glowing skin. It also gives this juice that signature, sunlit orange hue. Make sure to get a large bag so that you can use the extras to make my Carrot Celery Juice!
See the recipe card for quantities.
How To Make It:
This cold-pressed orange beet carrot juice has pretty colors and is a natural juice the entire family will love.
- Prep Produce: Wash, scrub, trim, peel, and chop your vegetables and fruits. Peeling is optional for the beets and carrots.
- Load Hopper & Juice: Add everything to the AUTO10 Plus hopper. Close the lid, press Start, and step away. It's that easy.
- Mix & Serve: Once done, open the spout and pour into your favorite glass. Stir well.
Top Tips:
- Oranges: Use ripe, juicy oranges for the best sweetness and volume. Use some extra to make my Frozen Immunity Cubes.
- Mix: Mix beets, carrots, and oranges evenly through the juicer to avoid overpowering one flavor and optimize pressing.
- Load Hopper: Press ingredients gently into the hopper for the best performance.
Variations And Substitutions:
- No Beets? Sub with red bell pepper similar to my Sweet Red Bell Pepper Juice.
- More Zing? Add an inch of ginger, turmeric, or peeled lemon.
- Sweeter Profile? Toss in a small apple or any leftover pineapple.
- Fresh Herb: A few sprigs of mint can add a refreshing touch, especially during warmer seasons.
- No AUTO10 Plus? Use any cold-press juicer that's compatible with handling firm produce.
Storage:
It's best enjoyed fresh, but you can store juice in airtight jars in the fridge for up to 3 days. For best flavor, shake before serving.
Equipment Needed:
- Kuvings AUTO10 Plus Cold Press Juicer: To juice fresh produce.
- Knife & Cutting Board: To prep the veggies and fruits.
- Glass Bottles or To-Go Containers: To store the cold-pressed orange beet carrot juice.
Recipe FAQs:
Yes, as long as they're washed and scrubbed well. But peeling can improve flavor and texture.
You can, but it's best fresh. If freezing, leave space in containers for expansion.
You can make this with any cold-press juicer or even a high-speed blender (then strain through a nut milk bag).
Yes-but better. No added sugar, and it's made fresh at home.
Absolutely! It's a great option for kids and adults alike.
More Amazing Cold-Pressed Juices To Try Next:
Looking for other homemade juice recipes like this? Try these:
If you try this Cold Pressed Orange Beet Carrot Juice Recipe, I'd really love to hear your thoughts in the comments below. I'd also really appreciate a recipe card rating! Thank you for supporting The All Natural Vegan!
Cold Pressed Orange Beet Carrot Juice
Equipment
- 1 Kuvings AUTO10 Plus Juicer "NATURALVEGAN" for 10% off!
Ingredients
- 3 lbs oranges Cara Cara or Navel; peeled
- 3 medium beets trimmed, optionally peeled, chopped to fit
- 5-7 medium carrots washed, ends trimmed
Instructions
Prep Your Produce:
- Oranges: Peel and break into halves or quarters.
- Beets: Scrub, trim, and chop into chunks that fit the hopper if not using the AUTO10Plus (peel optional).
- Carrots: Wash and trim. You can leave them whole if they fit easily.
Load the Hopper:
- Place all ingredients into the AUTO10 Plus hopper. Mix them as you add to help balance flavors and optimize pressing.
Start Juicing:
- Close the lid, press start, and let the AUTO10 Plus do the work - no need to stand over it.
- The machine will automatically press and juice the full batch hands-free.
Mix & Serve:
- Once juicing is complete, open the spout and pour. Stir well to mix flavors before serving.
Related Beet Recipes:
If you are a fellow beet lover, make sure to check out some of these recipes!
Would you like to save this?
We'll email this post to you, so you can come back to it later!
Comments
No Comments