This Pineapple Turmeric Ginger Juice is a refreshing sunshine tonic for your body. Whether you're chasing overall wellness, trying to incorporate turmeric into your daily diet, or simply craving a tangy, sweet pick-me-up, this turmeric juice is the easiest way to energize your body and brighten your mood. It's like a spa day…for your cells.
This Turmeric Ginger Juice has become my go-to wellness shot next to my Frozen Immunity Cubes, and is the perfect reset after indulgent weekends or busy weeks. I love sipping this cold over ice in the afternoon or straight from the juicer in the morning. It's not just nourishing-it's vibrant, fun, and gives me that post-yoga, post-spa kind of glow. Nothing beats a cold-pressed juice with turmeric and ginger to fight off inflammation and load up on some antioxidants.
Trying to find the right juicer? Juicing at home has never been easier-or more satisfying-thanks to my Kuvings Auto10 Plus Juicer. This powerhouse of a machine is a masticating juicer, meaning it slowly and efficiently extracts every last drop from your fresh produce. The result? Richer juice, less waste, and way more value with every batch. It's hands-down one of my favorite kitchen tools, and honestly, the freshness beats anything you'd find on a store shelf. If you're in the market for a reliable juicer, this one's a game-changer-and I've got a special treat for you: use code NATURALVEGAN to get 10% off your purchase. Let's get juicing!
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Ingredients To Make Turmeric Juice:
- Fresh Turmeric Root: The hero of this juice! Known for its anti-inflammatory properties, antioxidant benefits, and support for joint pain, turmeric contains the active ingredient curcumin. Peeling reduces bitterness, but the skin can stay on if you scrub it well. Use any leftovers to make my Golden Berries Turmeric Bliss Balls.
- Fresh Ginger: Another powerful root used in Ayurvedic medicine. It helps soothe digestive issues, may aid in balancing blood sugar, and adds that spicy kick to elevate your turmeric shots.
- Carrots: A great source of beta-carotene and gentle sweetness. They also help your gut microbiomes and bring a vibrant orange hue to your cold-pressed juice. Get enough to also make my Cold Pressed Carrot Beet Juice.
- Orange or Lemon: Packed with vitamin C, these citrus fruits act as natural preservatives and enhance flavor. Orange juice gives you more sweetness; lemon juice delivers zest-pick your favorite or use them both.
- Pineapple: Rich in enzymes like bromelain, which support digestion and reduce inflammation. It's also a tasty contrast to the earthy turmeric and spicy ginger. Use leftovers to make my Pineapple Fennel Green Juice.
See the recipe card for quantities.
How To Make Turmeric Juice:
- Prep Your Ingredients: Peel the turmeric and ginger (or leave the skin on if using organic produce). Peel the orange (or lemon). Chop carrots and pineapple into smaller pieces to fit into your juicer.
- Juicing Process: Start with turmeric and ginger to extract all those potent juices. Follow with orange or lemon, carrots, and pineapple.
- Serve: Stir gently and pour into glass bottles or drink it fresh.
Top Tips:
- Buy Fresh Ingredients: Get fresh and organic produce from a trusted source whenever possible for the freshest results.
- Juicing Process: Alternate between harder ingredients (like carrots) and softer fruits (like pineapple) to ensure the best juice extraction.
- Add Ice: During warmer seasons or to enjoy as a refreshing afternoon drink, pour the cold-pressed turmeric ginger juice over ice.
Variations And Substitutions:
I really recommend making this recipe as-is first. It's such a refreshing wellness tonic, and I played around to get just the right amount of ingredients to balance the natural sweet flavors. But here are a few other ideas to enjoy this refreshing pineapple turmeric ginger drink.
- Coconut Milk or Nut Milk: Blend a portion of this juice with coconut milk for a creamy turmeric latte-style drink, similar to my Iced Vanilla Rose Latte.
- Add-Ins: Try aloe vera or add a pinch of black pepper and a dash of coconut oil to maximize the health benefits of turmeric.
Storage:
Store in an airtight container or glass bottles with a lid in the fridge for up to 3 days. Shake or stir before serving, as separation is natural.
Equipment Needed:
- Juicer (preferably one that can handle roots like turmeric and ginger): Kuvings Auto10 Plus Juicer is a total game-changer-use code NATURALVEGAN to snag 10% off your purchase!
- Sharp Knife & Cutting Board: To chop and peel. You can also use a peeler (optional).
- Glass Bottles or Mason Jars: For storage.
Recipe FAQs:
You don't have to. Peeling reduces bitterness, but the skin can stay on if you scrub it well.
Always consult with a healthcare provider before adding high doses of turmeric or dietary supplements to your daily diet, especially during pregnancy.
Yes, in moderation. Always consult your health care provider, especially if you're taking medications.
Yes! Blend all ingredients with a cup of water, then strain through a nut milk bag for a smooth juice. It's the easiest way without a juicer. But if you're planning to juice regularly, I would invest in a good juicer.
More Amazing Vegan Juice Recipes To Try Next:
Looking for more amazing cold-pressed juice recipes to make at home? Make sure to check out some of the other recipes on my website!
If you try this Turmeric Ginger Glow Juice recipe, I'd really love to hear your thoughts in the comments below. I'd also really appreciate a recipe card rating! Thank you for supporting The All Natural Vegan!
Turmeric Ginger Glow Juice
Equipment
- 1 Kuvings Juicer "NATURALVEGAN" for 10% off!
Ingredients
- 1 inch piece turmeric
- 1 inch piece ginger
- 1 orange You can use any citrus of choice - lemon is another great option
- 2 carrots
- 1 pineapple Make sure it's ripe
Instructions
Prep your ingredients:
- Peel the turmeric and ginger (or leave the skin on if you prefer, but peeling will reduce bitterness).
- Peel the orange (or lemon).
- Cut the carrots into smaller pieces to fit the juicer.
- Cut the pineapple into chunks.
Juicing Process:
- Start by placing the turmeric and ginger into the juicer, followed by the orange (or lemon), carrots, and pineapple.
- Alternate between harder ingredients (like carrots) and softer fruits (like pineapple) to ensure the best juice extraction. If you are using the Kuving's AUTO10Plus you can add all the ingredients whole, and at the same time and enjoy hands-free juicing.
Finish and Serve:
- Once all the ingredients are juiced, pour your Turmeric Ginger Glow Juice into a glass.
- Stir gently to mix the flavors.
- Serve over ice if desired, and enjoy the refreshing, vibrant drink!
Related Turmeric Recipes:
Looking for more recipes that use turmeric? Make sure to check out some of the other ones on my website!
Jan says
Absolutely delish. This juice was what I needed
Billy says
Love this juice and its health benefits! I bought a cold press juicer recently, excited to try this recipe with it!
Andrea says
certainly felt the glow afterwards! soooo good and so refreshing!
Anna - Vegnfit says
Not only delicious but also super healthy juice. Turmeric and ginger are better than medicine. Great recipe ?
Chris says
This juice always brightens my day! It is full of vitamins and my family loves it!
nancy says
it's getting warm out again and time to break out my juicer for this recipe again!
Anaiah says
I absolutely love this combination! Simple, delicious, and full of health benefits. The ginger gives it a nice kick!
Tavo says
So good! I loved including turmeric in my morning juice! Thanks for the recipe!
Michelle says
This juice is my favorite way to get in fresh ginger! So healthy and fresh and delicious too!
Josh says
This juice wakes me right up first thing in the morning. It's delicious and not overpowering.
jenn says
You should edit your intro to read "anti-inflammatory"
Katie says
Thank you!
Sage Scott says
What a delicious, refreshing alternative to boring old orange juice!
Erin says
This turmeric ginger glow juice is so refreshing! Thanks for the recipe.
Kim says
Absolutely love this juice I add a english cucumber as well
Pam says
How long can you keep this in the frig? Or do you recommend freezing portions of large batches?
Katie says
Kuvings recommends storing for up to 72. hours. However, I've batched juice for up to a week and it was fine. You could also freeze it, that would be a great way to make bulk amounts of juices!
Loire Taylor says
I'm sure this is a great tasting drink but it is not sugar free. The naturally occurring sugar in the pineapple which has been stripped of its fiber through juicing, has the same negative effect as table sugar. It causes inflammation and is negating the effect of the anti inflammatory effects of the turmeric and ginger.
Katie says
Hi Loire, It is not sugar-free, but it is refined sugar-free. When you cold press juice it does not have the same negative effect as table sugar, that is an absurd claim. The juice still maintains some fiber and retains all the vitamins and minerals. This juice is extremely anti-inflammatory. It is not meant to be a meal replacement, it's a juice to enjoy alongside a healthy fiber-filled diet.
Delaney says
Yum! Can't wait to try this refreshing juice!!
Tim says
Mzing
Carrie says
This recipe is great! I'm trying to find ways to get better nutrition naturally (I feel like I have to take a million supplements) and this juice a great way to do that! Thank you!
sidney says
Girl this recipe looks BOMB. And your food photography? woowwww, have to try this now!!